Japanese Damascus Alloy Steel — The SIXILANG Kiritsuke knife uses 9Cr18MoV Damascus alloy steel with HRC 59±2 hardness for strong wear resistance and long-lasting sharpness. The 15° edge delivers smooth, precise cuts.
Forged for Performance — Traditional hand-forging plus vacuum nitrogen cooling achieves the ideal balance of hardness and flexibility. The real Damascus pattern reduces friction for effortless slicing.
Ergonomic Pakkawood Handle — The polished Pakkawood handle offers comfort, durability, and a secure, balanced grip for reduced fatigue.
Versatile Japanese Knife — This multi-purpose Kiritsuke chef knife is perfect for slicing meat, filleting fish, and chopping fruits and vegetables.
Gift-Ready & Reliable — Packaged in a premium gift box. Each SIXILANG knife passes strict quality checks and is backed by responsive customer support.